200 KG/HOUR COMPACT SHORT CUT PASTA/MACARONI PRODUCTION LINES

pasta machinery

200 KG/HOUR COMPACT SHORT CUT PASTA PRODUCTION LINES

General Construction; high resistance stainless steel structure and its structure is strengthened for vibration. Main structure is placed on elevated prop; all lines are provided against direct contact to floor. Dryers are geared cover made by isolated polyurethane and stainless steel.

Technical Details

Capacity of the lines			:	200 Kg/hour DRY PASTA
Installed Motor Power			:	37 kW 
Absorbed Electric Power			: 	27 kW/HOUR (AVARAGE)
Installed Power For Dryer		: 	90°C - 95°C , 75.000 Kcal/Hour
Absorbed Power For Dryer		: 	90°C - 95°C , 40.000 Kcal/ Hour
Circular Die's Diameter			: 	250 	mm
Minimum Building dimensions needed:  
Length		: 25 	meter
Width 		: 8 	meters 
Height		: 5,5 	meters
  
Equipment included in HMX 200 short cut line:

1.	FLOUR FEEDING BUNKER AND FEEDING SCREW
2.	AUTOMATIC PRESS WITH DOSING SYSTEM
3.	SHAKING PRE-DRYER ( TRABATTO )
4.	ELEVATOR
5.	AUTOMATIC DRYERS ( TWO DRYERS IN ONE CABIN AS COMBINED DRYER WITH CONTINIUOS ALLAMINIUM and STAINLESS STEEL CONVEYOR BELTS)
6.	COOLER 
7.	RESTING SILOS ( 5+5= 10 HOURS)
8.	VACUUM PUMP
9.	ELECTRIC PANEL AND AUTOMATION (INCLUDING ALL INSIDE CABELLING AND PIPE WORKS)
10.	SUPERVISION OF ASSEMBLY (INSTALLATION) 
11.	FINAL TEST RUN
12.	DRYING DIAGRAMS CALLIBRATIONS
13.	TECHNICAL DATAS
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